Olivia Enns
Le Gros Nez
Foodies are in for a treat when they step into Le Gros Nez. Noble’s specialty dishes include beef ravioli and vegan mushroom lasagna. Noble also sells products made by L’Archipel, a Cowansville-based restaurant that caters to vegans, vegetarians, and health-inclined consumers. Among other items, you can feast on mulligatawny (the delicious curry soup), artisanal relishes, and home-made salsa.
Fontana & Dames
Fontana & Dames focuses on client collaboration and insists upon the integrity of every single design decision. “We try to lead our clients in the right direction without imposing a specific aesthetic,” explained Romina. “We are happy to work with their particular tastes and design goals.”
Yamabiko Coffee
“We sell third wave coffee,” says Chris. “The coffee is selected based on flavour profiles and cupping scores, sourced directly from farmers, and roasted to highlight the unique flavour profiles in each bean. »
Micro & D’Osé
L’entreprise Micro & d’Osé offre un service traiteur qui propose une cuisine végétalienne et organise des évènements privés et corporatifs.
Le nouveau Tartinizza !
Tartinizza, notre pizzeria familiale et bien-aimée, déménage à l’entrée du village, rue Principale Nord coin Western, juste en face de la Coop Gym Santé Sutton.
A One-Year Anniversary Move
Kokkaku Ramen is now located at 19, rue Principale Nord. Check out their new operating hours.
Entrée en matière avec Laine & Lin
La boutique Laine & Lin à Sutton propose des vêtements de lin exclusifs, fabriqués à San Francisco, ainsi que de doux cachemires et autres lainages.
Susan Keays Kreations moves up
Boutique Susan Keays Kreations has moved only a hop and a skip away from its original space tucked away between Le Comptoir and Nath’Elle on main street, Sutton. That being said, a lot has changed in her shop.
